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[November Limited Course] Monthly seasonal food course 5,000 yen (tax included)
5000 Yen(税込)
- 6品
- 1名～
コースメニュー
【lunch】
○Potage
◯Beautiful meal plate
This month we have a customizable vegetable plate for you to enjoy.
Pasta
Conchiglie with shrimp and soy milk eggplant ragout
Fish dishes
Grilled seasonal fish with saffron-flavored wine blanc sauce
○Meat dishes
Low-temperature roasted pork fillet with burdock root
Red wine sauce
◯ Dessert
Apple gelato caramel affogato
Chestnut cake
【dinner】
◯Appetizer
◯Beautiful meal plate
This month we have a customizable vegetable plate for you to enjoy.
○Carpaccio
Carpaccio of seasonal fish and pickled turnip with egg yolk vinegar sauce
○Potage
Potage made with organic vegetables from our own farm
Served with milk foam
Pasta
Conchiglie with shrimp and soy milk eggplant ragout
◯Sorbet
Wakayama mandarin granita
Fish dishes
Grilled seasonal fish with saffron-flavored wine blanc sauce
○Meat dishes
Low-temperature roasted pork fillet with burdock root
Red wine sauce
◯ Dessert
Apple gelato caramel affogato
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 14:00 on the day of your visit
このコースで使えるクーポン
2025/11/18 更新
